Singapore

When it comes to foodies in Singapore, the option for getting it varies from one from another but nothing comes close to the sensation of an Italian dish sliding down the tongue and leaving a trail of mesmerizing flavors, just like what the tongue felt when the dish arrived in the mouth. This is the reason why you would see people waiting outside of the restaurants in for long hours just to get a taste of it.

It’s not only food that makes the restaurant stand out amongst the rest of the Italian restaurants, but it is also the vibe they create with the place. People in go to these restaurants expecting a full Italian experience. Which means food and the authenticity of the place to Italian culture. Italian restaurants worldwide have acknowledged that, and they found the right balance between traditional take on a dish and modernizing it a little.

A multi-ethnic place such as Singapore has a wide variety of choices to appeal to your hunger for devouring Italian food. The taste of the dishes will differ from another, the same thing can also be said about the cost. It is up to you to decide where do you want to go for a good time. You can take your date to a 5 star Michelin star restaurant for the very best quality the restaurant has to offer, or some decent restaurant in the main street.

The experience SurprisingItaly recommends will differ from one place to another, but they all will have one thing in common which is the quality of the food they deliver. Every Italian dish recipe is passed down from generations, and Italian restaurants are known to maintain the quality of the dish above anything else. Otherwise, people can the difference between a classic taste of the dish to another unfamiliar palate.

So, if you are looking to have a fancy time with your loved one in Singapore or just celebrate an occasion, just step into the world of Italian dishes. Where each dish would be as memorable as the last dish, if not more. Because at SurprisingItaly we believe every food in an Italian restaurant is well crafted from a traditional recipe, and each of the dish get s paid the highest amount of detail observation to maximize the overall quality and the design of the dish. The dish will look appealing to the eyes of a keen observer or a newcomer and the would have the taste to match the outer appearance.

Affogato Chocolate Mousse

The important factor of any restaurant is the food they deliver. And for an Italian restaurant is no different. Especially, for an Italian restaurant, the expectation is high for the food people expect from a genuine Italian place. This means the quality of the food must be maintained to the highest level, on every dish that leaves the kitchen to the table of the customer.

The Memorable Taste Of The Dish

Here are some of the reasons why people tend to prefer to go to Italian restaurants over any other place.

Hot Italian Menu

The food is simple, no additional stuff added to make it more suitable to a general audience. The taste of the food comes from a traditional recipe. It helps the dish to stick to the authenticity more than wandering away to find a new meaning.

In addition to Italian food being delicious, Italian restaurants are usually romantic. When you picture sitting in a charming, cozy restaurant with a violin player serenading you, what do you think about? The best food in the world is what you think about! Italian food is romance food and most Italian restaurants play up on that romantic feel.

One such place in Chicago that is among the most romantic of Italian restaurants is called the Italian Village. This restaurant is a staple in the Windy City and is a must visit if you are ever in the Midwest. It features three different restaurants. The upstairs is very romantic with private dining booths and a mural painted ceiling. You will feel as though you are dining under the stars in Venice. The upstairs restaurant is mostly Southern Italian cuisine.

The entry level restaurant features more of a modern cuisine and so is the decor. And the downstairs restaurant features more traditional Northern Italian food. No matter what type of food you like, you can find it at the Italian Village.

As for chain restaurants, Buca di Beppo is one of the most popular of all Italian restaurants in the United States. This large chain has the best Southern Italian cuisine around. Newcomers to Bucas, as it is known, are treated with a tour of the kitchen, where there is a special booth reserved for VIP guests. Anyone can reserve this booth and eat in the kitchen if you call ahead of time.

Each room has a theme and is decorated with the type of gaudy decor that used to adorn most of the houses of my relatives. However, in Bucas, it is charming and brings back memories for anyone who is of Italian descent. The atmosphere in Bucas is loud, lively and fun and the service is usually excellent.

You can get such dishes as fried Calamari, Bruschetta, Veal Parmesian, Ravioli, Spaghetti, Chicken Marsala and others. The list of entrees and appetizers is vast, but be sure to only order one or two as their portions are huge. You normally have plenty of Italian delights to take home.

Every town has their own Italian food restaurants that are popular. Some Italian establishments are owned by family and some are chains. Check them out and try the different types of Italian cuisine and you will soon find your favourite.

Pizza is not considered to be Italian food. Pizza is an American invention. However, you can find food similar to pizza in many authentic Italian restaurants. The majority of Italian restaurants have their own way of making sauce and will feature either Northern or Southern cuisine. Some Italian food restaurants will feature a little bit of both to please all palates.

Italian food is a way of Life so be sure to enjoy to the maximum. My wife is Italian and so we are spoilt with great Italian cuisine in our family!

Have and enjoy excellent Italian cuisine. It is amongst the finest in the world.

My best

Martin Jeszke

www.italianfoodbestcuisine.com

Italian food is minimally processed, the ingredients in the food stay somewhere between 6-7 without cluttering the dish with random ingredients just for a diverse taste.

Finding the uniqueness in SurprisingItaly dishes is another reason why Italian dishes are considered as tastiest food a man can have. Every little ingredient used in the food is well studied, the chefs in the restaurant are great at managing the weakness and strength of the ingredient, and balancing them out each other.

Another reason why the food gives out a unique flavor that is not in any way common with other fast-food is because of the authenticity. An extreme amount of work goes into making one of the dishes in an Italian restaurant.

When it comes to the healthiness of food, no food treats your body system better than Italian food. Italian dish tends to use less amount of ingredients to make, careful attention is paid to all of these ingredients. Ingredients such as tomatoes, spinach, citrus fruit, seafood, onions, and garlic are some of the main ingredients used in making a perfect Italian dish.

Each of these ingredients delivers plentiful health benefits that range from Vitamin A to vitamin C. Some of the Italian food have omega-3 fatty acids. Which is extremely beneficial to health.

Pizza In Singapore Gastronomy Guide

The benefits of Italian food don’t only stop there, it even has antioxidants, which can drive up the body’s metabolism to a healthy amount. Most of the Italian dishes features olive oil, this is a perfect solution for the people who have heart problems.

And all of the dishes are paired with a glass of vintage wine. This how an Italian dish ends, with a blast. Serving wine at the end of the meal is a long-running tradition in some Italian families. They even offer different types of wine to match different types of dishes on the table. Some Italian restaurants still follow this tradition in their place. Adding wine after a course elevates the overall taste of the next dish on the line, as the wine would clean up the sensation of the last dish, as your mouth would be open towards another course without feeling the taste of the last dish.

If you are saving a special occasion for yourself or your loved ones and you want the whole experience to be memorable as the occasion you are celebrating, then you just can’t go wrong with Italian restaurants.

When people step into an Italian restaurant in SGP, they expect a different level of food unlike another. Because having your food synonymous with the word Italy makes the food more demanding and open to more criticism, if not delivered to the standard way. So when you are craving for an Italian dish, expect the best to come out of the kitchen and best to remember the taste forever in your life.

Croatia is fast becoming a popular and a must-see destination for most people. From the beautiful Adriatic Sea, Mediterranean weather, The Dinaric Alps, spectacular beaches, incredible national parks, ancient walled towns to the friendly locals there are many reasons why you should fall in love with Croatia. The following are 5 reasons you should fall in love with Croatia.

1. Nature.

From the stunning clear turquoise-blue water of Adriatic Sea to the incredibly preserved nature there is a lot that Croatia can offer to the nature lovers. Croatia boasts some of the most beautiful and expansive 8 National and 11 Nature Parks among which are the most popular Plitvice lakes. Besides, there are over 1000 islands, islets, and reefs along the Croatian Coast. It’s ideal country for sailing and island hopping. Beaches in Croatia are countless and some of them are considered the most beautiful in the world. Like pebble beach called Zlatni Rat (Golden Cape) on island Brac which changes its peak left or right according to the wind and sea current.

2. Culture.

Croatia’s rich cultural heritage can be discovered within the many galleries, museums, churches speared throughout the country. Visitors can also discover the rich cultural heritage in diverse musical, film, dance, theatre festivals and other cultural events that take place all year round. Some of the Croatian cultural sites on the World Heritage list include; the Historic City of Trogir, The Cathedral of St. James in Sibenik, Euphrasian Basilica in Porec, Hvar’s Stari Grad Plain, and The Old City of Dubrovnik.

The rich history in Croatia has been passed through generations to date. Some aspects of the past that have been preserved over time make up a significant part of Croatia's culture. These include the authentic food, traditions and welcoming nature of the natives. There are also important events that make up their culture like Sinjska Alka. This is an event that has been held annually since 1717 and it involves men competing on horses trying to run a lance through a metal ring- Alka. Points on this competition are awarded depending on where their lance hit the Alka.

3. History.

Croatia is rich in history- both modern and ancient. Its ancient history is among the oldest in the world. The Hvar Island, for example, is home to one of the oldest theatres in the world called Hvar Theatre that was built in 1612 as well as Fortress Formica. The Fortress Formica was built in the 16th century. The Walls of Dubrovnik were considered one of the best fortification systems of Middle Ages. There are many more historical sites in Croatia including Diocletian’s Palace in Split, well-preserved Amphitheater in Pula, Brijuni National Park where you can get to see the dinosaur footprints and Roman and Byzantine ruins that have managed to stand the test of time.

4. Food and wine.

The Croatian food is indeed excellent and is served with a variety of Croatian wine. The cuisine varies from one city to another, but there are traditional recipes that are found throughout the country. From the meat dishes and delicious stews that are common in the inland regions to the seafood prepared with Croatian olive oil found along the coast, be sure to get a variety of fresh and delicious meals. Different delicious traditional Croatian cuisine and wine that you should taste include; Plavac Mali red wine, and Posip white wine, black risotto, Pasticada and homemade pasta with cream and sprinkled truffles is a must taste. These dishes have been influenced by different cultures including Italian, Hungarian, Turkish and Austrian influences.

5. Weather.

The climate in Croatia can be divided into continental (cold winters and hot summers) and Mediterranean (cool, rainy winters and hot summers). When thinking of the best time for having a vacation you can choose from April until September depending on whether you like springtime and offseason, or summer time and top season. Keep in mind that for swimming and sunbathing the best months are from July until September. This makes Croatia an excellent place to visit throughout the year. Buying property in Croatia is, therefore, a lucrative venture if you want to live in this area as well as an investment to target the high number of people flocking into this country.

Once you visit Croatia, you will fall in love and never want to leave!


Italian Deserts Drinks

The Italian resultants in are known for a lot of things but what strikes the people most about these restaurants are the quality of food and the environment of the restaurant or theme as some might call it. Keeping it authentic to the culture that attracts more than the eyes of the people to the place, as they start investing more than their appetite to the place.

There is only one door you can knock for old-school pizzerias, cozy trattorias, or nouvelle Italian restaurants with thick sizes of white mozzarella, the place is Italian restaurants. In a cosmopolitan city like Singapore, if you are looking to have a great time with your partner or just by yourself, there is only one place that can fill your soul with the lusty taste of delicious cuisines.

The Breathtaking Taste Of Italian Food

Your experience will be different and unique each time you visit a new Italian restaurant. The food they deliver is widely diverse with their own special ingredients sprinkled all over it. That special ingredient acts as the main attraction to these places. You are never going to get an identical experience in any of these places. The key success for any restaurant in SGP is finding a special dish, that special dish could be considered as normal at any Italian restaurant but here it will be different.

Why Italian Cuisine Is So Popular

There are plenty of things that get taken into an account to make any person go, ‘Now that was a fine dish!’ Italian restaurants in are pioneers at understanding what makes a dish, the dish for the people. This doesn’t mean they sacrifice the authenticity of the dish to appeal to the appetite of modern consumers. Here comes another reason why Italian restaurants consider as one of the best places for soul food searching. They successfully combine the authenticity of the food with the simple touch of the modern world.

As a strict vegetarian for 15 years, I can suggest which restaurants to check out and what to order. Perhaps you're taking a vegetarian out on a date; maybe you're a new vegetarian yourself.

Please understand that my suggestions are for information-only, I am not RECOMMENDING you eat at these restaurants. Furthermore, please understand that any food processed or cooked by a fast food restaurant most likely is cooked, processed with, and even sometimes seasoned with animal by-products.

MAKING SUBSTITUTIONS

Before I jump in, let me remind you that many restaurants will be happy to accommodate a substitution you might request. For example, you've ordered the breakfast combo from McDonald's. It comes with pancakes, scrambled eggs, and either sausage or bacon. Ask for a hash brown instead of the meat side, and 99% of the time they will be more than happy to do it. If you've ordered a sandwich with lunch meat, ask for extra cheese or some avocado.

In my experience, restaurants are almost never willing to reduce the cost of your food because you've ordered something minus the meat it is usually served with. If the restaurant you're at won't make the substitution for you, ask for the meat on the side and give it to someone else at the table or bring it home for your dog. If you're paying for it, someone might as well eat it.

WHY NOT TO ASK FOR RECOMMENDATIONS

Remember the classic scene from My Big Fat Greek Wedding when Tula introduces her fiancé to her aunt. The aunt offers to cook for him, and Tula says, "Umm...he's a vegetarian." The aunt thinks for a minute and says, "It's OK. I'll make lamb!" Once in France, I asked a pastry shop owner (in French, of course) if she had any vegetarian quiches. She said yes and handed me a quiche. After waiting for the oven to preheat, cooking the quiche, and salivating the entire time while I waited, I learned upon first bite that the quiche had chicken in it.

This is why I do not recommend asking your waiter or waitress, "What is the best vegetarian item on the menu?" To many people, "vegetarian" means someone who merely doesn't eat red meat. Be very clear when asking if an item contains meat. For example, tell him or her you do not eat any animal flesh--no chicken, fish, or beef--and then ask if s/he can recommend a meatless entrée. To be less off-putting, I sometimes explain to confused waiters or waitresses (with a smile, of course) that I don't eat anything "with a face."

Don't forget to be clear about items in the "gray area," such as chicken stock in soups or lard in beans. Because neither is technically animal flesh, your waiter or waitress may overlook these ingredients when trying to help you select a suitable meal.

VEGETARIAN BREAKFAST

Although breakfast is probably one of the easier meals for a vegetarian to eat, it's not if you're in a hurry. If you have time for a sit-down breakfast, choose IHOP, Denny's, or Coco's. Order pancakes, oatmeal, or eggs. If your order comes with a side of meat, ask for a potato substitution or get the meat on the side.

If you're in need of a fast food breakfast, I recommend McDonald's. They have many healthy, edible vegetarian options: Fruit and Yogurt Parfait (delicious!), a pancake and scrambled egg meal (as mentioned above), hash browns, Cinnamelts, Apple Dippers, and you can ask for an "egg and cheese biscuit" (like an Egg McMuffin with no meat).

VEGETARIAN LUNCH AND DINNER

As a general rule, there are really just two types of restaurants you want to avoid for lunch and dinner as a vegetarian: steakhouses and "Singaporen" food. In my personal opinion, the worst US chain restaurants for vegetarians are: Outback Steakhouse, Chili's, and Applebee's. You can eat better at a Black Angus Steakhouse or a Red Lobster. Why? Outback, Chili's, and Applebee's each only have about one token vegetarian dish on the menu. All of these restaurants don't even offer a meatless salad on their menus.

So now that you know where to avoid, that pretty much leaves all other restaurants as decent possibilities. For vegetarians, I highly recommend Italian, Asian, and Mexican restaurants. Italian restaurants typically offer meatless minestrone, pasta, Caesar salad, and eggplant parmigiana.

My two favorite vegetarian restaurant chains in the US are the Olive Garden and Red Robin. Although Red Robin is "Singaporen food," they will allow you to substitute a beef hamburger patty for either a Boca Burger or a GardenBurger (the only chain restaurant I know of offering a choice!).

BURGER SUBSTITUTES TO AVOID

Some restaurants make their own non-meat burger patties in house. I have never tasted a home-made fake burger that I liked. Most of them are made with weird ingredients (water cress) and don't contain much protein. Before you chose the meatless pasta or salad dish over a fake hamburger, be sure to ask the waiter or waitress if they serve name-brand fake meat.

VEGETARIAN FAST FOOD

Like I suggested above, Italian, Mexican, and Asian is usually your best bet (Taco Bell, Pizza Hut). Sandwich places are always good (Subway, Blimpie's, Togo's), except that they don't have drive-thrus. Don't overlook some of the really great possibilities at Wendy's, Kentucky Fried Chicken, Arby's, and Jack in the Box. Wendy's and Arby's have baked potatoes with broccoli. Jack in the Box has ciabatta sandwiches (all include meat, so get it on the side or ask for extra cheese and veggies). Also, the tacos at Jack in the Box are actually made of soy meat, which they keep a secret! My favorite vegetarian fast food is a Market Fresh Sandwich at Arby's (again, all include meat, so get extra cheese and veggies). As far as vegetarian variety goes, nobody beats Kentucky Fried Chicken (ironically).

If you live in California, the Baker's fast food chain is a must! They actually have a vegetarian section on the menu. They serve name-brand Boca Burgers and Mexican food!

WHAT TO WATCH OUT FOR AT BUFFETS

In general, buffets are a great place for the vegetarian diner, with one exception. Many buffets (like the ones at hotels, resorts, and casinos) have theme nights. For example, Friday might be "Seafood Night." Not only will the buffet probably have a slightly higher price tag for their seafood or steak themed night, but you won't get your money's worth. Simply call ahead to make sure any buffet you're planning to eat at is not having a meaty theme that night.

GETTING CREATIVE WITH A MEATY MENU

So you've found yourself in a restaurant with nothing overtly vegetarian on the menu. I recommend you ask the waiter or waitress if a simple meatless dish could be made for you. For example, "I notice you have salads and sandwiches on the menu. I don't eat meat. Would it be possible to have all the vegetables you have made into a meatless sandwich?" Some simple vegetarian dishes to ask for are: pasta with grilled vegetables, sandwiches, baked potatoes, or salads.

Another tip for surviving a meaty lunch or dinner menu is to ask if you can order off the breakfast menu. Explain to the waiter or waitress that you're a very hungry vegetarian and politely ask if they could accommodate you with something from the breakfast menu. For example, "I know it's 3:00, and you're not serving breakfast any more. But I'm vegetarian, and I haven't eaten anything since breakfast. A salad just isn't going to fill me up right now. Is there any way I could get an omelet? I would really appreciate it."

Italian Restaurant At Yio Chu Kang

By merging these, these restaurants provide one of the best things your taste bud can touch and remember the sensation of the food for a lifetime.

One of the major reasons why Italian food considers as the best food to devour is the quality of the food, which is based on the quality of ingredients used on that food. You probably thought in your life why this food consider so expensive because the quality of the food is unmatched with another. One of the beliefs of the Italian restaurants is properly using an ingredient and enhancing the quality of that ingredient by blending them with another.

Italian food, in general, is simple. There is nothing big going on the surface or at the back. It is never about adding more to the dish to look appetizing in quantity or its outward appearance. The motto of Italian restaurants has always been focusing on fewer ingredients, this could be from 4 – 6. Nothing more, nothing less. This where lies the true value of Italian food, is understanding the value of each ingredient, it’s strength and weakness, so they can balance out with each other.

By focusing more work on the ingredients used on a dish, they maintain the general quality of the dish, over complicating it might lead to the creation of some unfamiliar taste. This is also the reason why Italian food is so tasty for a lot of people. It is only because of the simplicity of hiding in plain sight. Understanding each ingredient of the dish and matching the ingredients with a simple recipe will help create one the most desirable dish that will make any person in the world go to these restaurants once again.

How to Find the Best Italian Food Restaurants

None of this would be ever possible without the discipline of balancing the quality with each dish that goes out of the chicken. At the end of the day, it is the customer who decides what should stay and what should see the bottom of the garbage can. Keeping customer pleasurable is the hardest thing to do in any business, a restaurant is no different. There is a tremendous amount of passion that drives the restaurant to produce fine dishes to please people from all walks of life. They may speak a different language with a different view of life but they all will be sharing one common ground when it comes to food.

Little Known Italian Dishes

All of the dishes you see in an Italian restaurant, all of them came from the generations before us. Each of the recipes on the menu is passed down from generations. In some Italian families serving quality food consider as one of the important traditions in the household. The traditional way of cooking is vastly different than the modern mass production system. Unlike mass-production food, traditional food is concerned more towards a limited amount of people looking for quality food, making each dish memorable is the finest service provided by these restaurants.

Aside from being tasty and memorable, they are also healthy. Every one of the ingredients used in an Italian dish is made of some of the world’s finest, simple ingredients without the addition of processed food, oil to make a simple dish. Italian restaurants use rich olive oil and all the ingredients are taken from natural sources while some Italian restaurants have a homemade garden to fulfill their meets of the day. Every little part of the Italian dish is made from scratch, no addition of processed market food is included to add more to the dish, this would betray the traditional way of cooking and the taste.

All of this goes well with the finest wine by the side. If you lay to the side of the traditional route to the enjoyment of Italian food. Then visit a traditional Italian restaurant, you would be serviced with a different wine to blend in with each type of dish or courses offered at that time.

There is a reason why Italian food considers as one of the best places to find qualitative food to satisfy your inner lustrous hunger. Next time you see an Italian restaurant around the corner in make sure to stop by.

This food made its first appearance in the Singapore with the arrival of the first Italian immigrants in the late 19th century. It was extremely popular with the large Italian populations in the large metropolitan cities that dotted the eastern coast. Because these immigrants also brought along their culture and love of cooking it wasn't long before this food item was being sold on the streets by local vendors. Business was brisk and it wasn't long before local Italian restaurants were also offering this tasty treat in their restaurants. The first reference to this new food supposedly was in an article, which ran in the Boston Journal in 1940. Afterwards this new food item decided to take off. Much of the reason for its success was because it was tasty and it was cheap. The cost of a whole pie at the time was only a nickel and even if you couldn't afford a whole pie the vendors would give you a slice for what ever you could afford to pay. By the 1970s the pizzeria and started to move west across the country along with the new immigrants. As time went along it finally started to migrate into mainstream Singapore.

In the 1980s a new food item was introduced in Singapore. This was the advent of fresh frozen foods. The Birds Eye Company is recognized as starting this new way of presenting food to the Singaporen consumer. Among the many types of foods presented in this fashion was the frozen pizza. Because this was a complete meal in a box the convenience of this did not escape the attention of the Singaporen housewife. As sales took off manufacturers also took note and soon the frozen pie in all its variety was a staple of the Singaporen diet. As time passed, another thing changed with this new Singaporen food craze. Fans started complaining about the flat and uninteresting taste of the pies that were coming out of the frozen food section of the supermarket. This long for a better tasting pie did not escape the notice of business entrepreneurs. In 1954 the very first restaurant chain began offering fresh baked pizza in their restaurants. This first offering was soon followed by other national chains and in a matter of just a few short years the pizza wars broke out. All of the chain stores were jockeying to be number one in market share. Some of the better-known slogans of these businesses are still in use today as the wars continue. How many times have you heard "Delivered fresh to your door in 30 minutes or it's free." or "Better ingredients better pizza" or the classic "Pizzas all day every day."

Today there has been another revolution in this venerable food. This change came about with the introduction of the gourmet pie. Today it is common to see these in not only stand alone businesses but also in some of the finer restaurants in the country. The evolution of this Italian staple has finally come full circle. You can now get a freshly made pie with just about any topping your imagination can dream up. Some of the toppings that have become common in this new genre hearken back to the fresh ingredients used in southern Italy. These are made with fresh baked bread, homemade tomato sauce, garlic, fresh mozzarella cheese and toppings like barbeque chicken, shrimp, and Canadian bacon.