The Italian resultants in City Gallery are known for a lot of things but what strikes the people most about these restaurants are the quality of food and the environment of the restaurant or theme as some might call it. Keeping it authentic to the culture that attracts more than the eyes of the people to the place, as they start investing more than their appetite to the place.
There is only one door you can knock for old-school pizzerias, cozy trattorias, or nouvelle Italian restaurants with thick sizes of white mozzarella, the place is Italian restaurants. In a cosmopolitan city like City Gallery Singapore, if you are looking to have a great time with your partner or just by yourself, there is only one place that can fill your soul with the lusty taste of delicious cuisines.
The Breathtaking Taste Of Italian Food
Your experience will be different and unique each time you visit a new Italian restaurant. The food they deliver is widely diverse with their own special ingredients sprinkled all over it. That special ingredient acts as the main attraction to these places. You are never going to get an identical experience in any of these places. The key success for any restaurant in City Gallery SGP is finding a special dish, that special dish could be considered as normal at any Italian restaurant but here it will be different.
Best Italian Restaurant For Team Building
There are plenty of things that get taken into an account to make any person go, ‘Now that was a fine dish!’ Italian restaurants in City Gallery are pioneers at understanding what makes a dish, the dish for the people. This doesn’t mean they sacrifice the authenticity of the dish to appeal to the appetite of modern consumers. Here comes another reason why Italian restaurants consider as one of the best places for soul food searching. They successfully combine the authenticity of the food with the simple touch of the modern world.
Barcelona: The Gold Standard Guide
Barcelona, the capital of Catalonia and one of the many jewels of the Mediterranean, is a city alive with life and brimming with culture. From world class-architecture to gastronomic wonders, this slice of the Iberian coast boasts the best of the best. Here’s our gold standard guide to a city that Batur no limits.
Where to Stay
Cotton House Hotel
History and modernity melt together beautifully in this most stunning hotel. Part of the Marriott’s Autograph Collection, the Cotton House Hotel, housed in 19th-century neoclassical structure, was once the city’s cotton guild headquarters. Now it hosts 83 gorgeous rooms complete with huge beds, rain showers, walk-in closets and a Nespresso machine, perfect for that pre-breakfast pick-me-up. The Batuar, a cosmopolitan bar, and restaurant with its magnificent tiled floor serves up top-notch cuisine from 7am till midnight. But, if you’re only after a quiet drink, head to the library. Here, you can sit amongst first editions and original copies of old books.
Mandarin Oriental Barcelona
Located amidst the modernist facades of Passeig de Gracia, shoppers and families alike will love the luxury treatment here. Housed in a former bank, the Mandarin Oriental Barcelona is opulence yet chic. Taking center stage is without a doubt the fabulous mimosa garden on the first floor and the rooftop bar with its panoramic views and pool. Although the standard rooms are nothing in comparison to the size of the suites, they breathe, are light and far from claustrophobic. For those with a taste for the finer things, but traveling with families, the Mandarin Oriental is incredibly accommodating, offering up kids menus and a play zone.
Sitting across from the Park Placa del Duc de Medinaceli with the blue waters of Port Vell to its left is Soho House. A stone’s throw away from La Ramblas, stay here for a slice of the English country house. Everything here feels classy and comfortable, from the pale olive paneling to the leather upholstered sofas and porcelain light switches. The rooftop terrace is a Mediterranean wonder in warm weather. Rooms come in a variety of sizes with those larger coming with a separate sitting room. Cecconi’s on the ground floor knocks up fantastic Italian cuisine, and the members' bar (open to guests) and rooftop bar are great for a late night drink.
Where to Eat
For those after an experience they will never forget, Lasarte is where to start and end. Owned by world-renowned chef Martin Berasategui, Lasarte is the only restaurant in Barcelona to have earned itself three Michelin Stars. The cuisine here is Catalan take on Berasategui Basque cuisine. Every meal is a culinary journey, and the dishes are prepared according to the season. The multi-course tasting menu showcases the head chef, Paolo Casagrande’s, creative ability through stunningly delicious refined dishes. Be sure to book well in advance as the wait list is often two months and longer.
Catalan chef, Paco Perez two Michelin Star restaurant, Enoteca, is located on the first floor of a luxury property in the Port Olimpic Marina. Seating only 38 guests, this is an intimate venue that takes inspiration from its seafront setting. Rustic wooden floors and white linens give the place a subtle nautical vibe. In the summer it is a bright spot that boasts beautiful sea-views from the terrace. The emphasis here is on contemporary and inventive Mediterranean dishes that lean towards fish and seafood. Guests are welcome to pick from a tasting or a la carte menu and can choose from a wine list that boasts 750 different kinds.
Boasting one Michelin Star and coming from the brothers behind El Celler de Can Roca, Roca Moo is a fine dining experience with a twist. Here, the cooking is done on display. Guests can sit at a counter in front of an open kitchen and watch the chefs hard at work. Don’t worry though, the slick setting and theatrics don’t outshine the food. There is a fixed price lunch menu Tuesdays to Fridays, but the showstopper is the Menu Joan Roca which balances exciting flavors with contemporary technique brilliantly. On the other side of the restaurant, separated by bookshelf is Roca Bar, a stylish gastrobar that serves up great drinks and delicious snacks.
What to Do
Shop til you Drop
Barcelona boasts some of the best shopping in all of Europe. So, while you’re in the city make for Passeig de Gracia where the streets are lined with the best of the world’s high-end fashion brands. From Chanel to Prada to Gucci and everything in between, the Passeig de Gracia is your one-stop spot for a full day shop. Pack your plastic.
Enjoy a Luxury Sail
Climb aboard a luxury sailboat, that dates back to 1932, and tour the Mediterranean coast in style. Feel the breeze in your face and pop a bottle of bubbly while you toast to good health and great living. Set down the anchor and enjoy the sun set slowly behind Barcelona’s skyline. Whether in a group, with a family or on a romantic getaway, a luxury sail along Barcelona’s beautiful coast is a magnificent way to spend an afternoon.
Winery and Wine Tasting Helicopter Tour
Some fantastic wine country and wineries surround Barcelona. The Penedes region in Catalonia just south of Sitges boasts some of the best cava in all of Spain. So, why not enjoy it in style, jump on a helicopter and be flown from winery to winery. All you have to do is sit back, relax and sample fantastic wines.
Tour Barcelona in a Vintage Car
Pick from a series of vintage cars that date back to the 1950s and 60s and tour Barcelona in a wholly unique way. Sat on plush leather seats and with the wind whipping through your hair, you’ll be the talk of the town as your speed past some of the city’s most iconic sights. After all, if you’re going to visit the city, you may as well be doing it in style.
By merging these, these restaurants provide one of the best things your taste bud can touch and remember the sensation of the food for a lifetime.
One of the major reasons why Italian food considers as the best food to devour is the quality of the food, which is based on the quality of ingredients used on that food. You probably thought in your life why this food consider so expensive because the quality of the food is unmatched with another. One of the beliefs of the Italian restaurants is properly using an ingredient and enhancing the quality of that ingredient by blending them with another.
Italian food, in general, is simple. There is nothing big going on the surface or at the back. It is never about adding more to the dish to look appetizing in quantity or its outward appearance. The motto of Italian restaurants has always been focusing on fewer ingredients, this could be from 4 – 6. Nothing more, nothing less. This where lies the true value of Italian food, is understanding the value of each ingredient, it’s strength and weakness, so they can balance out with each other.
By focusing more work on the ingredients used on a dish, they maintain the general quality of the dish, over complicating it might lead to the creation of some unfamiliar taste. This is also the reason why Italian food is so tasty for a lot of people. It is only because of the simplicity of hiding in plain sight. Understanding each ingredient of the dish and matching the ingredients with a simple recipe will help create one the most desirable dish that will make any person in the world go to these restaurants once again.
Italian Ristorante Authentic Italian - Take it From an Italian!
None of this would be ever possible without the discipline of balancing the quality with each dish that goes out of the chicken. At the end of the day, it is the customer who decides what should stay and what should see the bottom of the garbage can. Keeping customer pleasurable is the hardest thing to do in any business, a restaurant is no different. There is a tremendous amount of passion that drives the restaurant to produce fine dishes to please people from all walks of life. They may speak a different language with a different view of life but they all will be sharing one common ground when it comes to food.
All of the dishes you see in an Italian restaurant, all of them came from the generations before us. Each of the recipes on the menu is passed down from generations. In some Italian families serving quality food consider as one of the important traditions in the household. The traditional way of cooking is vastly different than the modern mass production system. Unlike mass-production food, traditional food is concerned more towards a limited amount of people looking for quality food, making each dish memorable is the finest service provided by these restaurants.
Aside from being tasty and memorable, they are also healthy. Every one of the ingredients used in an Italian dish is made of some of the world’s finest, simple ingredients without the addition of processed food, oil to make a simple dish. Italian restaurants use rich olive oil and all the ingredients are taken from natural sources while some Italian restaurants have a homemade garden to fulfill their meets of the day. Every little part of the Italian dish is made from scratch, no addition of processed market food is included to add more to the dish, this would betray the traditional way of cooking and the taste.
All of this goes well with the finest wine by the side. If you lay to the side of the traditional route to the enjoyment of Italian food. Then visit a traditional Italian restaurant, you would be serviced with a different wine to blend in with each type of dish or courses offered at that time.
There is a reason why Italian food considers as one of the best places to find qualitative food to satisfy your inner lustrous hunger. Next time you see an Italian restaurant around the corner in City Gallery make sure to stop by.
Garlic bread is one good side dish that can make mealtime an exciting event. The fan base of garlic bread is so strong that the whole congregation in lunch table would ask for one more piece, if not more. Be it a pickled garlic bread or a baked one, garlic bread is always delicious in every form. Hot and crisp from the heaven, garlic bread is a good pick as starters or even go-to-snacks. Grabbing a bite of garlic bread is never enough. It is certainly a pleasure that never ever fades.
Even though the option of buying garlic bread online is there, food connoisseurs would love to know that this wholesome side dish can be prepared in multiple other ways than its traditional form. Garlic bread was invented in Michigan. It is made using a French baguette or sometimes a sourdough. Here are some innovative and quick recipes to help you have some good quality garlic bread.
Cheese garlic bread: This delicious Italian dish is popular among foodies for its creamy, crispy and salty flavor. Because of its lip-smacking taste, foodies often look for recipes to make their own cheese garlic bread. It is a filling preparation and people are never satisfied having just a piece of cheese garlic bread. A cheese garlic bread is made with shredded asiago cheese, mixing shredded cheddar jack cheese and some light mayonnaise with it. Cheese garlic bread can be paired with a club sandwich or your favorite drink.
Bruschetta: A popular Italian delicacy, bruschetta is a delicious starter dish made with grilled garlic bread rubbing olive oil on it and sprinkling a pinch of salt. Bruschetta, a cold dish has many variations depending on the toppings used. Apart from fresh vegetables, bruschetta is topped with beans, cured meat, or even cheese. The Italian version of this delectable side dish is topped with tomato. Bruschetta can be served as a snack or an appetizer.
Garlic bread pizza: A distant variation of stuffed garlic bread, garlic bread pizza is a favorite amongst folks who are extremely fond of pizza flavors. This is not just delicious, but easy-to-prepare as well. It features an authentic crisp base which makes all pizza lovers wanting more of it. A lesser-known preparation garlic bread pizza brings a combination of garlic bread combined with flavors of pizza. A garlic bread pizza often is topped with mozzarella cheese, garlic cloves, and roughly chopped tomatoes. The combination of bread, garlic, and other spices is something that satiates hunger in no time.
Sop-tastic garlic bread: This delectable garlic bread variation is made with baguettes with asiago cheese with a subtle flavor of onion in it. The baguettes get the onion flavor from the onion powder mixed with it. When the garlic bread is prepared, it is then sprinkled with some parsley and served with a marinara dip which makes it a wholesome meal. Some folks love to have it as a starter or as a part of an authentic full course meal. The use of garlic butter can make it more interesting. To make this recipe at home, it would not take more than 26 minutes.
Garlic tomato toast: Preparing this delicacy is no difficult job and the satisfaction level is always high. When consumed along with soups and stews, it tastes great. To prepare this delicious appetizer, a fine layer of tomato is grilled with the bread.
These are some easy-to-make garlic bread recipes you can easily add to your everyday menu. For people fond of baking their own bread, the recipes are helpful. For a heavenly blend of garlic flavors, the recipes are on point. Whether it is a housewarming party or a get together that was long due, the preparations will help you earn some accolades. For people living in Delhi, there is no dearth of options to have good garlic bread. Some of the popular places that sell cheesy garlic bread include Fat Lulu’s, Pizza Hut, The Little Café, Cafétorium and many more. These are the options one has to rely on when they are in no mood to bake their own bread. It would be great to know your favorite in the bread basket.