Singapore

When it comes to foodies in Singapore, the option for getting it varies from one from another but nothing comes close to the sensation of an Italian dish sliding down the tongue and leaving a trail of mesmerizing flavors, just like what the tongue felt when the dish arrived in the mouth. This is the reason why you would see people waiting outside of the restaurants in for long hours just to get a taste of it.

It’s not only food that makes the restaurant stand out amongst the rest of the Italian restaurants, but it is also the vibe they create with the place. People in go to these restaurants expecting a full Italian experience. Which means food and the authenticity of the place to Italian culture. Italian restaurants worldwide have acknowledged that, and they found the right balance between traditional take on a dish and modernizing it a little.

A multi-ethnic place such as Singapore has a wide variety of choices to appeal to your hunger for devouring Italian food. The taste of the dishes will differ from another, the same thing can also be said about the cost. It is up to you to decide where do you want to go for a good time. You can take your date to a 5 star Michelin star restaurant for the very best quality the restaurant has to offer, or some decent restaurant in the main street.

The experience SurprisingItaly recommends will differ from one place to another, but they all will have one thing in common which is the quality of the food they deliver. Every Italian dish recipe is passed down from generations, and Italian restaurants are known to maintain the quality of the dish above anything else. Otherwise, people can the difference between a classic taste of the dish to another unfamiliar palate.

So, if you are looking to have a fancy time with your loved one in Singapore or just celebrate an occasion, just step into the world of Italian dishes. Where each dish would be as memorable as the last dish, if not more. Because at SurprisingItaly we believe every food in an Italian restaurant is well crafted from a traditional recipe, and each of the dish get s paid the highest amount of detail observation to maximize the overall quality and the design of the dish. The dish will look appealing to the eyes of a keen observer or a newcomer and the would have the taste to match the outer appearance.

Lidia Bastianich White Bean And Escarole Soup

The important factor of any restaurant is the food they deliver. And for an Italian restaurant is no different. Especially, for an Italian restaurant, the expectation is high for the food people expect from a genuine Italian place. This means the quality of the food must be maintained to the highest level, on every dish that leaves the kitchen to the table of the customer.

The Memorable Taste Of The Dish

Here are some of the reasons why people tend to prefer to go to Italian restaurants over any other place.

Italian Breakfast Foods

The food is simple, no additional stuff added to make it more suitable to a general audience. The taste of the food comes from a traditional recipe. It helps the dish to stick to the authenticity more than wandering away to find a new meaning.

Italy has its reputation through a lot of things, from sports cars and interior design, but for all that Italian cuisine has earned a nationally renowned. Of course, Italian national football team won the 2006 World Cup, but Italian cuisine continues to win the hearts of millions of people every day. It was observed that Italian cuisine is the most popular type of food when it comes to eating out. This is not just in Italy moderately the world at large is tending towards Italian food for diverse reasons.

The country initiating long, thin shape has a kitchen that is quite unlike anything that you will be able to find in the world. To the preponderance of the comparatively unaware public pizza and pasta happen to be the symbol of Italian cuisine. It is true that pizza in Naples is the largest consumer Italian food together with different types of pasta in the world, but the Italian cuisine goes much deeper than these two items. The cuisine of Italy is rich in foods and desserts. The amount of diversity that you will be able to find in the kitchen of the country is overwhelming. Not every region contributes only with its special foods and desserts instead have their ways of cooking the same as well. For this reason you will find many different regional varieties of pasta in Italy.

When you look at the history of the country, we see that for the greater part of it the country was divided into separate regional states. Moreover, many parts of the country were inhibited by foreigners like the French. In 1861 the county was united and the Italian cuisine we know today was first formalized. So we see that it contains a lot of foreign influences in terms of ingredients that are used and the way food is prepared.

The Toe on the map of Italy is the Calabria region. This region is famous for its delicious spicy salami. Naples is a city famous for introducing the world to pizza and mozzarella. The region is also famous for sfogliattele which is a popular dessert voice. These are basically filled Italian pastry. The areas of northern Italy, is credited with producing some of the most amazing food and dessert items that are part of the kitchen. The popular rice dish risotto originates from the Northern areas of Lombardy and Piedmont. Some of the other original elements of the area are the Parmesan cheese, tortellini, mortadella, lasagne, meat sauce and balsamic vinegar.

The thin crust pizzas have originated from Rome, where they used sheep offal, as the main ingredients. Sardinia is credited with feta cheese in which Sicily has a number of delicious seafood items to his credit. Gelato ice cream and granite is a delightful semi-frozen dessert from the area as well. Everybody identifies that Italian food is some of the very best in the world. Evidently, many people have never experienced the various regional dishes that are not as common as the traditional spaghetti or lasagna. If you are looking for something truly wonderful, try some of the other regional dishes that are native to Italy the next time you visit your favorite Italian restaurant.

Italian food is minimally processed, the ingredients in the food stay somewhere between 6-7 without cluttering the dish with random ingredients just for a diverse taste.

Finding the uniqueness in SurprisingItaly dishes is another reason why Italian dishes are considered as tastiest food a man can have. Every little ingredient used in the food is well studied, the chefs in the restaurant are great at managing the weakness and strength of the ingredient, and balancing them out each other.

Another reason why the food gives out a unique flavor that is not in any way common with other fast-food is because of the authenticity. An extreme amount of work goes into making one of the dishes in an Italian restaurant.

When it comes to the healthiness of food, no food treats your body system better than Italian food. Italian dish tends to use less amount of ingredients to make, careful attention is paid to all of these ingredients. Ingredients such as tomatoes, spinach, citrus fruit, seafood, onions, and garlic are some of the main ingredients used in making a perfect Italian dish.

Each of these ingredients delivers plentiful health benefits that range from Vitamin A to vitamin C. Some of the Italian food have omega-3 fatty acids. Which is extremely beneficial to health.

Italian Cuisine - The History

The benefits of Italian food don’t only stop there, it even has antioxidants, which can drive up the body’s metabolism to a healthy amount. Most of the Italian dishes features olive oil, this is a perfect solution for the people who have heart problems.

And all of the dishes are paired with a glass of vintage wine. This how an Italian dish ends, with a blast. Serving wine at the end of the meal is a long-running tradition in some Italian families. They even offer different types of wine to match different types of dishes on the table. Some Italian restaurants still follow this tradition in their place. Adding wine after a course elevates the overall taste of the next dish on the line, as the wine would clean up the sensation of the last dish, as your mouth would be open towards another course without feeling the taste of the last dish.

If you are saving a special occasion for yourself or your loved ones and you want the whole experience to be memorable as the occasion you are celebrating, then you just can’t go wrong with Italian restaurants.

When people step into an Italian restaurant in SGP, they expect a different level of food unlike another. Because having your food synonymous with the word Italy makes the food more demanding and open to more criticism, if not delivered to the standard way. So when you are craving for an Italian dish, expect the best to come out of the kitchen and best to remember the taste forever in your life.

Garlic bread is one good side dish that can make mealtime an exciting event. The fan base of garlic bread is so strong that the whole congregation in lunch table would ask for one more piece, if not more. Be it a pickled garlic bread or a baked one, garlic bread is always delicious in every form. Hot and crisp from the heaven, garlic bread is a good pick as starters or even go-to-snacks. Grabbing a bite of garlic bread is never enough. It is certainly a pleasure that never ever fades.

Even though the option of buying garlic bread online is there, food connoisseurs would love to know that this wholesome side dish can be prepared in multiple other ways than its traditional form. Garlic bread was invented in Michigan. It is made using a French baguette or sometimes a sourdough. Here are some innovative and quick recipes to help you have some good quality garlic bread.

Cheese garlic bread: This delicious Italian dish is popular among foodies for its creamy, crispy and salty flavor. Because of its lip-smacking taste, foodies often look for recipes to make their own cheese garlic bread. It is a filling preparation and people are never satisfied having just a piece of cheese garlic bread. A cheese garlic bread is made with shredded asiago cheese, mixing shredded cheddar jack cheese and some light mayonnaise with it. Cheese garlic bread can be paired with a club sandwich or your favorite drink.

Bruschetta: A popular Italian delicacy, bruschetta is a delicious starter dish made with grilled garlic bread rubbing olive oil on it and sprinkling a pinch of salt. Bruschetta, a cold dish has many variations depending on the toppings used. Apart from fresh vegetables, bruschetta is topped with beans, cured meat, or even cheese. The Italian version of this delectable side dish is topped with tomato. Bruschetta can be served as a snack or an appetizer.

Garlic bread pizza: A distant variation of stuffed garlic bread, garlic bread pizza is a favorite amongst folks who are extremely fond of pizza flavors. This is not just delicious, but easy-to-prepare as well. It features an authentic crisp base which makes all pizza lovers wanting more of it. A lesser-known preparation garlic bread pizza brings a combination of garlic bread combined with flavors of pizza. A garlic bread pizza often is topped with mozzarella cheese, garlic cloves, and roughly chopped tomatoes. The combination of bread, garlic, and other spices is something that satiates hunger in no time.

Sop-tastic garlic bread: This delectable garlic bread variation is made with baguettes with asiago cheese with a subtle flavor of onion in it. The baguettes get the onion flavor from the onion powder mixed with it. When the garlic bread is prepared, it is then sprinkled with some parsley and served with a marinara dip which makes it a wholesome meal. Some folks love to have it as a starter or as a part of an authentic full course meal. The use of garlic butter can make it more interesting. To make this recipe at home, it would not take more than 26 minutes.

Garlic tomato toast: Preparing this delicacy is no difficult job and the satisfaction level is always high. When consumed along with soups and stews, it tastes great. To prepare this delicious appetizer, a fine layer of tomato is grilled with the bread.

These are some easy-to-make garlic bread recipes you can easily add to your everyday menu. For people fond of baking their own bread, the recipes are helpful. For a heavenly blend of garlic flavors, the recipes are on point. Whether it is a housewarming party or a get together that was long due, the preparations will help you earn some accolades. For people living in Delhi, there is no dearth of options to have good garlic bread. Some of the popular places that sell cheesy garlic bread include Fat Lulu’s, Pizza Hut, The Little Café, Cafétorium and many more. These are the options one has to rely on when they are in no mood to bake their own bread. It would be great to know your favorite in the bread basket.


Italian Deserts Drinks

The Italian resultants in are known for a lot of things but what strikes the people most about these restaurants are the quality of food and the environment of the restaurant or theme as some might call it. Keeping it authentic to the culture that attracts more than the eyes of the people to the place, as they start investing more than their appetite to the place.

There is only one door you can knock for old-school pizzerias, cozy trattorias, or nouvelle Italian restaurants with thick sizes of white mozzarella, the place is Italian restaurants. In a cosmopolitan city like Singapore, if you are looking to have a great time with your partner or just by yourself, there is only one place that can fill your soul with the lusty taste of delicious cuisines.

The Breathtaking Taste Of Italian Food

Your experience will be different and unique each time you visit a new Italian restaurant. The food they deliver is widely diverse with their own special ingredients sprinkled all over it. That special ingredient acts as the main attraction to these places. You are never going to get an identical experience in any of these places. The key success for any restaurant in SGP is finding a special dish, that special dish could be considered as normal at any Italian restaurant but here it will be different.

Italian Restaurants - A Wide Variety to Choose From

There are plenty of things that get taken into an account to make any person go, ‘Now that was a fine dish!’ Italian restaurants in are pioneers at understanding what makes a dish, the dish for the people. This doesn’t mean they sacrifice the authenticity of the dish to appeal to the appetite of modern consumers. Here comes another reason why Italian restaurants consider as one of the best places for soul food searching. They successfully combine the authenticity of the food with the simple touch of the modern world.

Just because Italians are known for the world renowned pizza and their mouthwatering sandwiches does not mean that Italian cuisine is just all about that. The best Italian dining experience does not have to be confined in some pizzeria or paninoteca. Although those places are wonderful for discovering the true flavors of Italy in a more informal setting, Italian cuisine can also be enjoyed in more upscale ristorantes that provide an ideal atmosphere where family and friends can talk and bond over delicious, authentic Italian dishes. There are just a lot of dining experiences awaiting everyone, it only takes a keen eye to find a nice Italian restaurant and a discerning palette to judge whether the food was an original remake of a Mediterranean classic dish or an American version of what was once Italian.

Restaurants with Italian names or Italian ambiance have sprouted in almost every city. The Italian cuisine is becoming more and more popular with the huge crowd of diners and almost everyone wants to sample Italian fine dining. Although, you may receive the best service in some Italian sounding restaurant, remember that it is not just all about the experience of eating Italian style, but it should be about the food as well. If you are not eating authentic Italian dishes, even if your servers wear traditional costumes, your dining experience is not at all worth being called Italian fine dining. But the question is how do you know that you are eating authentic Italian food or not?

You have to keep in mind that Italian cuisine is all about balance. All their dishes are seasoned with restraint so that one ingredient does not power all the rest. Italian cuisine is all about preserving the natural flavors of every individual ingredient. They do not try to mask the flavors by using too much garlic powder like what most Americans are used to. A great way to know that you are eating authentic Italian food is to order a salad. If the dressing is too robust for the greens then it is probably not done traditionally as it is in Italy. Italians are also about using crisp ingredients and serving food as fresh as possible. Look at the bread served in your chosen Italian restaurant. If they are already warm and possibly day old when they reach your table, chances are you may be dining in those American-Italian restaurants. Most authentic Italian restaurants will serve bread straight from the oven. You can really smell the fragrant scent of newly cooked bread that is crusty in the outside, but puffy and light in the inside.

Now that you have uncovered the truth about your Italian restaurant, you will need to sample their Italian dining experience with regards to the courses or how the food is served. Firstly, you may be served with an "aperitivo" or some cocktails. Most of the time, they will serve you bitters or alcoholic drinks with herbal infusions. After that is the "antipasto" or the appetizers. You may be served with olives, anchovies or Italian cured meats. After the "antipasto" is the first course called the "primo". The first course will usually include a substantial meal packed with carbohydrates like risotto or pasta. The second course or the main dish is called the "secondo". The main dish is usually made of fish, pork, veal and chicken. The main dish may be accompanied with a side dish or "contorno". After all those filling dishes will be the first dessert or "formaggio e frutta" which means cheese and fruits. This followed by the dessert or "dolce" that can include a cake or cookies. Finally, you have the "caffé" which serves the espresso and the "digestive" which serves any digestive to help aid digestion after the very long meal.

Italian Ristorante

By merging these, these restaurants provide one of the best things your taste bud can touch and remember the sensation of the food for a lifetime.

One of the major reasons why Italian food considers as the best food to devour is the quality of the food, which is based on the quality of ingredients used on that food. You probably thought in your life why this food consider so expensive because the quality of the food is unmatched with another. One of the beliefs of the Italian restaurants is properly using an ingredient and enhancing the quality of that ingredient by blending them with another.

Italian food, in general, is simple. There is nothing big going on the surface or at the back. It is never about adding more to the dish to look appetizing in quantity or its outward appearance. The motto of Italian restaurants has always been focusing on fewer ingredients, this could be from 4 – 6. Nothing more, nothing less. This where lies the true value of Italian food, is understanding the value of each ingredient, it’s strength and weakness, so they can balance out with each other.

By focusing more work on the ingredients used on a dish, they maintain the general quality of the dish, over complicating it might lead to the creation of some unfamiliar taste. This is also the reason why Italian food is so tasty for a lot of people. It is only because of the simplicity of hiding in plain sight. Understanding each ingredient of the dish and matching the ingredients with a simple recipe will help create one the most desirable dish that will make any person in the world go to these restaurants once again.

Italian Cuisine - The History In Singapore

None of this would be ever possible without the discipline of balancing the quality with each dish that goes out of the chicken. At the end of the day, it is the customer who decides what should stay and what should see the bottom of the garbage can. Keeping customer pleasurable is the hardest thing to do in any business, a restaurant is no different. There is a tremendous amount of passion that drives the restaurant to produce fine dishes to please people from all walks of life. They may speak a different language with a different view of life but they all will be sharing one common ground when it comes to food.

Italian Food Nearby

All of the dishes you see in an Italian restaurant, all of them came from the generations before us. Each of the recipes on the menu is passed down from generations. In some Italian families serving quality food consider as one of the important traditions in the household. The traditional way of cooking is vastly different than the modern mass production system. Unlike mass-production food, traditional food is concerned more towards a limited amount of people looking for quality food, making each dish memorable is the finest service provided by these restaurants.

Aside from being tasty and memorable, they are also healthy. Every one of the ingredients used in an Italian dish is made of some of the world’s finest, simple ingredients without the addition of processed food, oil to make a simple dish. Italian restaurants use rich olive oil and all the ingredients are taken from natural sources while some Italian restaurants have a homemade garden to fulfill their meets of the day. Every little part of the Italian dish is made from scratch, no addition of processed market food is included to add more to the dish, this would betray the traditional way of cooking and the taste.

All of this goes well with the finest wine by the side. If you lay to the side of the traditional route to the enjoyment of Italian food. Then visit a traditional Italian restaurant, you would be serviced with a different wine to blend in with each type of dish or courses offered at that time.

There is a reason why Italian food considers as one of the best places to find qualitative food to satisfy your inner lustrous hunger. Next time you see an Italian restaurant around the corner in make sure to stop by.

Croatia is fast becoming a popular and a must-see destination for most people. From the beautiful Adriatic Sea, Mediterranean weather, The Dinaric Alps, spectacular beaches, incredible national parks, ancient walled towns to the friendly locals there are many reasons why you should fall in love with Croatia. The following are 5 reasons you should fall in love with Croatia.

1. Nature.

From the stunning clear turquoise-blue water of Adriatic Sea to the incredibly preserved nature there is a lot that Croatia can offer to the nature lovers. Croatia boasts some of the most beautiful and expansive 8 National and 11 Nature Parks among which are the most popular Plitvice lakes. Besides, there are over 1000 islands, islets, and reefs along the Croatian Coast. It’s ideal country for sailing and island hopping. Beaches in Croatia are countless and some of them are considered the most beautiful in the world. Like pebble beach called Zlatni Rat (Golden Cape) on island Brac which changes its peak left or right according to the wind and sea current.

2. Culture.

Croatia’s rich cultural heritage can be discovered within the many galleries, museums, churches speared throughout the country. Visitors can also discover the rich cultural heritage in diverse musical, film, dance, theatre festivals and other cultural events that take place all year round. Some of the Croatian cultural sites on the World Heritage list include; the Historic City of Trogir, The Cathedral of St. James in Sibenik, Euphrasian Basilica in Porec, Hvar’s Stari Grad Plain, and The Old City of Dubrovnik.

The rich history in Croatia has been passed through generations to date. Some aspects of the past that have been preserved over time make up a significant part of Croatia's culture. These include the authentic food, traditions and welcoming nature of the natives. There are also important events that make up their culture like Sinjska Alka. This is an event that has been held annually since 1717 and it involves men competing on horses trying to run a lance through a metal ring- Alka. Points on this competition are awarded depending on where their lance hit the Alka.

3. History.

Croatia is rich in history- both modern and ancient. Its ancient history is among the oldest in the world. The Hvar Island, for example, is home to one of the oldest theatres in the world called Hvar Theatre that was built in 1612 as well as Fortress Formica. The Fortress Formica was built in the 16th century. The Walls of Dubrovnik were considered one of the best fortification systems of Middle Ages. There are many more historical sites in Croatia including Diocletian’s Palace in Split, well-preserved Amphitheater in Pula, Brijuni National Park where you can get to see the dinosaur footprints and Roman and Byzantine ruins that have managed to stand the test of time.

4. Food and wine.

The Croatian food is indeed excellent and is served with a variety of Croatian wine. The cuisine varies from one city to another, but there are traditional recipes that are found throughout the country. From the meat dishes and delicious stews that are common in the inland regions to the seafood prepared with Croatian olive oil found along the coast, be sure to get a variety of fresh and delicious meals. Different delicious traditional Croatian cuisine and wine that you should taste include; Plavac Mali red wine, and Posip white wine, black risotto, Pasticada and homemade pasta with cream and sprinkled truffles is a must taste. These dishes have been influenced by different cultures including Italian, Hungarian, Turkish and Austrian influences.

5. Weather.

The climate in Croatia can be divided into continental (cold winters and hot summers) and Mediterranean (cool, rainy winters and hot summers). When thinking of the best time for having a vacation you can choose from April until September depending on whether you like springtime and offseason, or summer time and top season. Keep in mind that for swimming and sunbathing the best months are from July until September. This makes Croatia an excellent place to visit throughout the year. Buying property in Croatia is, therefore, a lucrative venture if you want to live in this area as well as an investment to target the high number of people flocking into this country.

Once you visit Croatia, you will fall in love and never want to leave!